J + L
Pure. Random. Happy.

Thursday, November 15, 2012

I'm makin' waffles


Some days are breakfast-for-dinner days.
Last night was one of them.
Waffles with homemade buttermilk caramel syrup.
YUM

HOMEMADE BUTTERMILK CARAMEL SYRUP
  • 1 1/2 cups buttermilk (If you don't have butter milk in stock like me, just 1 1/2 cups skim milk and 1 1/2 tbsp lemon juice and let it sit for about 5 minutes for a good substitute.)
  • 1 cup sugar
  • 1 cup brown sugar
  • 1/2 cup butter
  • 1 tsp baking soda
  • 1 tsp vanilla
In a LARGE (make sure it is large) saucepan, bring buttermilk, sugars, and butter to a boil over medium heat.  Remove from heat and whisk together baking soda and vanilla.  It will bubble up quite a bit.  Hence the need for a large saucepan.  The bubbles will go down as it cools.  Pour over your favorite waffles, pancakes, German pancakes or vanilla ice cream and enjoy!
xoxo                                  
                                 Photobucket

5 comments:

Jenna said...

I love breakfast for dinner.. I might have had a waffle at midnight last night. Great minds think a like ;)

Ashley R said...

Oh yum. This looks amazing!

xo Ashley
chashh.blogspot.com

Miss Betty Boop said...

it looks so yummi :D
http://littlemisstwiggy.blogspot.com/

Allison Taylor said...

You sold me at homemade and caramel. Woah, these look good. And that sauce! Thanks for the recipe!!

Petit Macaron said...

Yummmm I love waffles...Def gonna give this a try!! xx

http://petit-macaron.blogspot.com.au/